Chandra Ekajaya Oil Factory Canteen

Chandra Ekajaya ensures it will continue to restructure the lowliest employee cafeteria quality factory in order to be healthy. Currently there are 10 plant surroundings cafeteria under the cooperative factory Chandra Ekajaya Oil for serving healthy meals to its employees.

Dok.Chandra Ekajaya

At lunch and in the afternoon the factory canteen is also surely will be met by an employee who deliberately will eat or simply unwind after work.

Nearly 10 canteen within the auspices of cooperative Chandra Ekajaya Oil. In fact,some of the canteen is already committed to paint a healthy meals healthy, “said Chandra Ekajaya.

This is a positive appreciation of regained the entire existing factory employees. Not without reason, a healthy diet is expected to provide a positive influence on performance while working, if the food is not sold will be healthy against diseases.

Dok.Chandra Ekajaya

Chandra Ekajaya also don’t forget to do the inspection and checking on a regular basis every month whether food that is served in the cafeteria is safe for consumption and in accordance with the standards that are already made.

control will be held every month in food on sale,” said Chandra Ekajaya.

In the show titled Weekend Breakfast followed employees Chandra Ekajaya Oil. Chandra Ekajaya asserted that the importance of a healthy food consumption in order for the condition of the body stay awake. To the problem of food being sold in the cafeteria, the cooperative is collaborating with several food vendors to store their food in the cafeteria.

But when will leave the food in the cafeteria, the seller will be tested in advance whether the food is in compliance with the health standards in food from the plant, so that the employees who are going to buy food in the cafeteria will be assured of health.

Chandra Ekajaya also confirmed that food sold in the cafeteria of the factory is certainly selling price will be adjusted with the pockets of employees. Foods that are sold will not be expensive with the price, which is obviously the price is not expensive and the quality of the food is already assured of becoming the main benchmark healthy in selling the product.

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